The Peanut Butter and Jelly Conundrum

Today was  sort of snow day in New York City. Around noon time I found myself making a classic American dish, the Peanut Butter and Jelly sandwich. I realize there are two ways to apply the PB&J. The first way is to use a knife for the peanut butter and then use another knife for the jelly. The other way would be to use the same knife or “wipe off” the peanut butter on the bread before dipping it in the jelly. I’ve decided that anyone who doesn’t use two knives is a savage…

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About Pulp Scribbler

The Writing of David S. Grant View all posts by Pulp Scribbler

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